CUT it In



Tonight, I have the honor of taking Skinny Gal to Cut for her birthday. Trace is going to join us and we're very excited. Trace & I got the chance to try CUT in Vegas and it was heavenly. I'm really looking forward to their brussel sprouts with speck (thick bacon), it's the most awesome brussel sprout dish ever. With a bottle of prosecco, who can go wrong? Not us. I'm thinking a New York cut. And dessert; most definitely dessert. We'll be sure to post pictures!

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